So, something I legit need for my kitchen:
"DO NOT EAT" labels/signs.
Otherwise, my husband's hunger overtakes him and main/key ingredients fall victim to his voracious snacking.
No, seriously. Twice this week dinner plans were thwarted/nearly thwarted due to dr soc's snacking. I've been trying to get in the habit of menu planning, so I write down the 6 days of dinner ideas and shop accordingly. I like to try new recipes but usually only try one a week because I'm not insane.
Anyway, Monday was going to be chili pie. Chili, noodles, cornbread topping, bake. All things I had in the house. But when dr soc got home from his office hours he ate the leftover chili from Sunday's lunch for a snack. All of it. So no chili pie until I make another vat of chili. No biggie really, but it was fun to tease him.
And then tonight I asked if he could start prepping dinner since it was taking me such a long time to get home. I told him the cookbook to find the recipe and by the time I got home he had most of the marinade made. However, he told me when I got home that we almost didn't have enough cashews because he had once again snacked on a key ingredient when he got home from work!
I pretty much brayed like a jackass. But it's also a good thing I got home when I did because I got there before he added the garlic. Yeah, turns out dr soc didn't exactly know what a clove of garlic was. So even if we hadn't had enough cashews, the 4 heads of garlic would have certainly covered that void!